Culinary School Bachelor Degrees Rhode Island

Bachelor in Baking & Pastry Arts

Skip several grueling years of apprenticeship and accelerate your exposure to a broad range of experiences in the pastry world by entering our baking & pastry arts bachelor’s degree program at...

Joint Bachelor in Baking and Pastry Arts and Food Service Management: Food and Beverage Management

The Hospitality College and the College of Culinary Arts joint Baking & Pastry Arts and Food Service Management degree program allows you to leverage...

Joint Bachelor in Baking and Pastry Arts and Food Service Management: Sales, Meeting and Event Management

The Hospitality College and the College of Culinary Arts joint Baking & Pastry Arts and Food Service Management degree program allows you to leverage...

Joint Bachelor in Baking and Pastry Arts and Food Service Management: Sports and Entertainment Marketing

The Hospitality College and the College of Culinary Arts joint Baking & Pastry Arts and Food Service Management degree program allows you to leverage...

Joint Bachelor in Baking and Pastry Arts and Food Service Management: Resort Management

The Hospitality College and the College of Culinary Arts joint Baking & Pastry Arts and Food Service Management degree program allows you to leverage...

Joint Bachelor in Baking and Pastry Arts and Food Service Management: International Hospitality Operations Management

The Hospitality College and the College of Culinary Arts joint Baking & Pastry Arts and Food Service Management degree program allows you to leverage...